This carrot and goat cheese tarte tatin tastes deliciously indulgent, but is quick enough to make for a weeknight dinner.
Welcome to another round of What’s on My Mind! Today I’m sharing some things I’m excited about and some things I’m loving.
Learn how to create homemade art, custom for any room in your home at any time with the top recommendations in this post.
This ratatouille lasagna is a great fusion of two classic dishes. Its low prep time makes it a great weeknight dinner option.
In an effort to stay on top of the things that accumulate in the corners of our lives, my husband and I have a family holiday which focuses on decluttering.
It seems like my life pretty much revolves around baking right now. I don’t have a lot going on at the moment. Here are the things I’ve baked recently, and the things I’m looking forward to making!
Amanda’s latest What’s on My Mind post features a new friend, helpful products, and fun games!
We love a good IKEA hack, so I decided to focus on a hand-me-down Malm dresser I have and make it pretty with some easy DIY updates.
I was trying to find a creative way to use up some peanut butter protein powder, so I created these peanut butter and jelly macarons!
Lately I’ve been feeling mentally fatigued by months of social distancing. Here’s how I’m engaging my senses to help in combating monotony.